If you do not have an undersink cabinet and cannot have one put in. then try to have a rack above the sink which will hold these sup plies. A spiall shelf and either a straight or swinging towel rack will do the job very nicely. Running hot water is usually available, but it may be necessary to heat it on the range. In this case, start two large teakettles to heat while you eat, and then it will be ready immediately after the meal There's no good reason for tow els to become very soiled or bad smelling if simple precautions are observed Th^ dishes should be carefully cleaned, and if they're rinsed with very hot water, most of the drying will take place in the rack, thus cutting down on the number of towels used. If anything at all needs a bit cif drying it should be only a quick process such as a touch-up job on glasses and silverware.

68.0%