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Culpapar Uwalock Market, lac.
May 17, 1956
Tuesday, May 22, 1956
Steers: slaughter, 18.75 to 20,70 feeder, 13.00 to 18.75; heifers, 11.50 to 17.25,' cows. 9.00 to 15.50 bulls, 13.50 to 17.00. Calves: prime, 26.00' good and choice 22.00to 25.50; medium, 19.00 to 21*50; culls, 19.00 down.
Hogs: top, 19.00 to 18.75; heavy 17.25 to 17.75; lights, 17.00 to 17.85; sows 10.00 to 14. 40; shoats, 14.00 to 17.25;
Lambs: Red O 26.001
Baby calves, by the head: 5.00 to 22.00; baby pigs, 4.50 to 7.00.
Front Royal Livestock Market
May 17, 1956
Hogs: B & G 17.50v heavy butcher, 16.00 to 17.50; light butcher 14.50 to 17.00; butcher sows, 9.00 to 15.00; feeder shoats, 14.00 to 15.00.
Veal: Choice & prime 22.00 to 24.75; good, 19.00 to 21.00; commercial, 12.00 to 17.00; heavy slaughter calves, good & choice 16.50 to 19.00; heavy slaughter calves, commercial, 12.50 to 15.50.
Lambs Prime Blue O, 26.30 Red O 26.40; good Red shoulders, 23.60; utility, 19.50; cull, 13.00.
Slaughter Cattle: Good & choice, 17.50 to 19.40; commercial 15.50 to 16.50; Heifers: good, 16.00 to 17.25; commercial, 14.50 to 15.50; utility, 11.00 to 13.75. Cows: commercial, 13.00 to 14.75 utility 1,1.75 to 12.75; canner cutter, 7.50 to 11.50; Bulls: commercial & good, 15.00 to 16.90; cutter- & utility, 12.50 to 14.50.
Stock-Feeder Cattle: Steers, Good '& choice, 18.50 to 20.30; medium, 16.50 to 17.50; inferior & common, 13.00 to 15.75.
Dairy Cows: Good, 175 to 230; medium 135 to 160; plain & common. 65 to 120.
74.4%