Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 3 · column 4 of 7 · from the scan, no model involved
Anatomy and Physiology of Poultry takes up study of form and functions of the various organs of the fowl's body with reference to feeding and digestion, egg production and caponizing as well as disease
7. Marketing of Poultry Products includes the study of the market classification of poultry, eggs and feathers, methods of dressing, packing, shipping, and selling, requirements of different markets, poultry and egg boards, cold storage of poultry and eggs. In connection with these subjects work may be taken in fruit growing, stock judging and grain judging.
98.7%