Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 6 · column 3 of 7 · from the scan, no model involved
Flavor—Keep your bread Just moderately warm while It is rising. Do not let it get too cold at any time. Do not let it get too warm at any time. Bread should be kept a little warmer than fresh milk all the time it is rising. The flavor of your bread will be much better if you are careful about this.
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