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The clipping this text was read from
The clipping this text was read from

For a luncheon treat that’s "good as gold," build and broil a ■ Tuna Sandwich Supreme. This towering hot sandwich is made i with three golden ingredients — com bread, cheese and a pine- . apple slice — plus crunchy tuna salad. Just a few moments under the broiler melts the cheese and browns the pineapple on top of the sandwich. To prepare the tuna salad, mix together one 7-ounce can tuna, 1 cup chopped celery, 1 teaspoon instant minced onion and V2 cup mayonnaise or salad dressing. You can make this sandwich with fresh, hot corn bread or with day-old corn bread squares. But no ..matter which you , choose, be sure self-rising corn meal is one of the com bread ingredients. 1 This convenient corn meal already contains just the right amounts of baking powder and salt, thus saves you measuring and mixing time. It's a|fo a good source of the three essential B-vitamins, calcium and food iron. These vitamins and minerals make the Tuna Sandwich Supreme extra good to eat. TUNA SANDWICH SUPREME l/i cups enriched self-rising , com meal 1/4 cup sifted enriched selfrising flour 1 egg, beaten 1 cup milk S tablespoons melted shortening or oil Tuna Salad 4 pineapple rings 4 1-ounce slices processed American cheese 4 pecan halves Combine corn meal and flout? Mix together egg, milk and melted shortening or oil. Mix only until dry ingredients are moistened. Pour batter into wax paper-lined, lightly greased 8-inch square pan. Bake in hot oven (425°F.) 30 to 35 minutes or until golden brown. Remove from, pan and remove wax paper. Cut com bread into^four 2-inch squares. TO assemble sandwiches, split squares in half and spread tuna salad between layers and on top of bread. Top with slices of cheese: Arrange pineapple rings and pecan halves on top of cheese. Place under broiler until cheese begins to melt. Makes 4 servings.

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