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Noticeable in new food trend*, *ays VPI specialists, are: plastic egg, cartons, solderless food Cans, foods in collapsible metal tubes, enrichment of foods with dried . (Bilk, and pre-packaged peeled potatoes.
A measurable increase in intelligence quotient of children one to four years old when vitamins were added to diets of pregnant fand nursing mothers has been're* .ported. *
VPI nutritionists cite - work done by Dr. Ruth Harrell of Norfolk. The test made on 2,400 expectant mothers in a tenement district of Norfolk where they were less apt to get enough vitamins in their regular diet. Three vitamin pellets were given—thiamine, vita, min B complex and vitamin C. The test proved there is a direct relationship between the nutrition of the mother and the I. Q. of the offspring.
62.5%