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The clipping this text was read from
The clipping this text was read from

MARKETS MADISON LIVESTOCK MARKET Saturday, August 24 ,1963 Steers and Feeder Calves .$17.50 to $29.00 Cows . 8.00 to 16.50 Heifers . 15.00 to 25.00 Bulls . 16.00 to 18.50 Veal Calves . 22.00 to 32.00 Hogs . 15.00 to 18.00 Sows . 10.60 to 15.00 Lambs .None Baby Calves, hd. 4.00 to 20.00 Pigs & Shoats hd. 3.75 to 15.00 Sale Every Saturday Front Royal Livestock Market HOGS: Top weight, 180 to 220, to $18.10. Heavy Butchers, 225 to 275, to 17.00 Light butchers, 135 to 175, 15.00 to 17.00; Butcher sows, 200 to 600, 11.50 to 13.50. VEAL: Choice A prime, to $30.00. Choice A prime heavy, 25.00 to 28.75; Choice A prime light, 25.50 to 28.75; Good, 25.00 to 28.00; Standard, 21.00 to 24.00; Utility, down to 16.00. LAMBS: Prime, to $21.75; Choice, to 20.60, Good, to 15.00. HEIFERS: Good, $21.00 to $22.00; Standard, 18.00 to 20.00; Utility, down to 14.60. COWS: Commercial, 14.50 to 15.50; Utility, 13.00 to 14.00; Canner A cutter, 9.00 to 13.50. BULL8: Commercial A Good, 17.75 to 19.60; Cutter A utility, down to 15.50. Stocker-Feeder Cattle: Steer calves, 275-550 lbs: Choice , A fancy, 27.50 to 29.50; Good, 25.50 to 26.50; Medium, 22.00 to 24.0(1. Inferior A common, down to 17.00. Heifer calves 275-650 lbs.: Choice A fancy, 24.00 to 25.60; Good, 22.00 to 23.00; Medium, 20.00 to 21.00; Inferior A common, down to 15.00. Yearling steers, 576-850 lbs.: Choice A fancy, 24.00 to 26.50; Good, 22.50 to 23.50; Medium, 21.00 to 22.00; Inferior A common down to 14.00.

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