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The clipping this text was read from
The clipping this text was read from

MARKETS

FRONT ROYAL MARKET

November 21, 1963

Hogg: top wgt., 180-220, $14.85; heavy batchers, 225-275, 313.70 to $16.50; butcher sows, 200-600, $11.70 to $13.76

Veal: ch. A pr. $35; ch. Si pr. heavy $27 to $31.75; ch. A pr light $28 to $31.50; good $28 to $32; standard $22 to $26; utility, down to $17.50

Slaughter Cattle: Steers, good 322 to $23.10; standard $10 to $21

Heifers: good $10.50 to $20.50; standard $17 to $18; utility, down t-> $14

Cows: commercial $11 to $14.75; utility $11.50 to $13; earner A cutter $8 to $12

Bulls, commercial A good $16.50 to $17310; cutter & utility, down to $15

Stock-Feeder Cnttl?: s'oer calves, 275-550 lbs: good $23 to $26.50; medium $21 to $22; inf. & com, down to $16 Heifer calves, 275-550 tbs: good $21 to $22.10; medium $18 to $20; inf, A com, down to $13

Yearling steers: 575-850 tbs: good $22.50 to $24.50; medium $20.50 to $21.50; inf. A com. down to $14

62.6%