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1 nese questions were asked by yet another Rappahannock farmer to which there are logical answers. First, it depends on the weight and condition of the yearlings bought. If thin, he could well graze the cattle for another month depending upon availability and condition of pastures. If cattle are in good flesh, had been on feed prior to purchase and weigh 800-850 pounds, he should keep them on feed to hold their present weight, and to gain up to 1000-1050 pounds liveweight per head (top good, low choice market grade) in 150 days more or less and top off through one of the nearby market cattle sales.
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