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CHURCH AUXILIARIES PROCEEDS bN STAND AT POINT-TO-POINT
Emmanuel and Trinity Episcopal Churches realized around $150 at the food sale for the Point-toPoint Races, Saturday. The proceeds will go to the construction of the Parish House, which it planned to be erected in the near future on Trinity Episcopal Church lot in Washington.
ENTERTAINS GARDEN CLUB
Mrs. Frank Moffett, Sr., was hostess to the Rappahannock Garden Club on February 23 at Cab Inn. After the business session the members and visitors present enjoyed a very interesting talk by Mr. Quasebarfh on "The Culture and Use of Herbs in Home Gardening." • ';] , . | •
The winners on the exhibits .featuring house plants were as follows: 1st, Mrs. W. R. Williamson ; 2nd, Mrs. James M. Settle; 3rd, Mrs. C. E. Johnson. Mrs. Holmes Hall won first on her hyacinth specimen. j ! ' -;
Helpful Hints For \
Your Family Chef
Be saucy 1 That’s the advice to cooks from nutritionists at VPI.
A good sauce will liven up the meal, and here are some easy recipes. *
For a thin white sauce use 1 cup of milk, 1 tablespoon of flour, and 1 tablespoon of table fat. It’s good for cream soup, creamed and scalloped vegetables, eggs, fish and meat ■ ,
For a medium white sauce use 1 cup of milk, 2 tablespoons of flour, 2 tablespoons of table fat. Has same uses as a thin sauce.
For a thick white sauce, use 1 cup of milk, 3 to 4 tablespoons of flour and 3 to 4 tablespoons, of
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