Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 5 · column 5 of 9 · from the scan, no model involved
utivc mm iiiiumuihti uciiliuu> Crenshaw flavor.
Their skins are dark green, entirely without netting, and they turn yellowish green when ripe enough to pick and eat. The flesh is thick and salmonpink in color.
The vines on which these melons are produced are healthy and vigorous. And the length of season required to grow them to fruiting means that these melons can be grown almost anywhere.
The second new melon is a
59.1%