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June is uairy rviomn wiiitn isn’t surprising since it is every year. It’s the month to celebrate the efficiency of the industry and the “good deal* food buyers get. The history of dairying in America is older than the history of the United States as a nation. From the writings of early Egyptian. Greek and . Runyan civilizations and down through the years, milk has continued to be a food of primary importance in the diet.
The dairy industry not only contributes milk, a good food to drink, but also a long list of other dairy foods--icc cream, butter, sour cream, and more than 400 varieties of cheese. It also makes other contributions to the economy of the country. The milk industry alone provides a market for feed crops. Usually consumers do not c o n s i d e r themselves concerned with alfalfa supplies, silage and irrigated pastureland. Still, these valuable crops come to market through dairy cattle, Most consumers agree, to be sure,
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