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The clipping this text was read from
The clipping this text was read from

MARKETS

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FRONT ROYAL LIVESTOCK

February 18, 1965

HOGS: top weight 180-220 $17.70 to $18.30; butcher sows, 200-600, $12.70 to $14

VEAL: ch. A pr. heavy $31.50 to $35.50; ch. A pr. light $31 to $33; good $32 to $35; standard $25.50 to $29.50; utility, down to 15.50

Slaughter Cattle: steers: good $20.75 to 22.85; standard $17.50 to $19.50

Heifers: good $19 to $20.50; standard $16.50 to $18.50, utility, down to $14

Cows: commercial $14 to $16.25; utility $12.50 to 13.50; canner A cutter $9 to $12.50

Bulls: commercial A good $16.30 to $17.60

Stock-Feeder Cattle: steer calves: 275-550 lbs.: good $22 to $24; medium $20 to $21; inf. A com., down to $16

Heifer calves: 275-550 lbs.: cli. A fancy $18.50; good $16 to $17.50; medium $14.50 to $15.50; inf. A com. down to $13

Yearling steers: 575-850 lbs.: ch. A fancy $22.75; good $20 to $21.50; medium $17 to $19; inf. A com., down to $14

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