Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 7 · column 1 of 6 · from the scan, no model involved
vmaige mat year. This is the first big event for the winery.
“In terms of what I wanted it to be it’s been that,” said Marilyn Armor, owner with her husband David. “We got people who are interested in wine and got a real cross section of people here. It was interesting to see how many people came early or late. It was a good experience in terms of getting my feet wet. I learned a lot and it was controlled which is what I’d hoped for.”
The Armors sent a limited number of announcements out about the event locally and to people who have visited Sharp Rock B&B or the winery in order to keep numbers down for this first festival.
The vineyard offered three wines this year — a chardonnay, chardonnay reserve and a cabernet. The chardonnay is barrel fermented in older French oak barrels and has what David Armor terms “a fruity, very aromatic aroma ... It goes well with all kinds of food.”
The chardonnay reserve is fermented in new French oak
91.3%