Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 8 · column 3 of 6 · from the scan, no model involved
bol for morale during World War II, and each branch of the service tried elaborately to outdo one another in providing ice cream to the troops. In 1945, the first “floating ice cream parlor” was built by the Navy for sailors in the Western Pacific.
The most common nostaglic vision is that of a hot fudge sundae, still the funning favorite in ice cream parlors and now a popular ending to diner menus. The bountiful topping of gooey chocolate sauce, whooshed with whipped cream and dotted with chopped nuts and topped with a cherry leads the lineup, but delicious new guises are popping up.
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