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Hiccups? Drink an 8 ounce glass of water while holding your nose and ears closed without taking a breath.
This requires an extra person to help you.
Ground beef prepared as hamburgers does not go as far as it does in a casserole. This recipe from Southern Living has become a favorite in our household.
Sour Cream-Noodle Bake
1 (8-ounce) pckge medium egg noodles
1 cup cottage cheese
1. (8-ounce) carton commercial sour cream
'/»cup minced onion
1 pound ground beef
1 (8-ounce) can tomato sauce
1 teaspoon salt ‘/j teaspoon garlic salt
3/« cup cubed Cheddar cheese (optional) Cook noodles according to package directions. Drain noodles; fold in cottage cheese, sour cream and onion. Set aside. While noodles are cooking, cook meat until no longer pink; drain. Add tomato sauce and seasonings, simmer 10 minutes. Spoon half of noodle mixture into a lightly greased 2-quart, casserole; top with half the meat mixture. Repeat layers, and bake at 350 degrees for 30 minutes. Remove from oven. If desired, sprinkle with cheese, and bake an additional 5 minutes or until cheese melts. Yield: about 8 servings.
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