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The clipping this text was read from
The clipping this text was read from

RCES Dec. 13-Dec. 17

Monday, Dec. 13: Breakfast: Breakfast pizza or cereal/milk, toast, apple juice; Lunch: Chicken noddle soup, grilled cheese sandwich, onion rings, orange wedge.

Tuesday, Dec. 14: Breakfast: Scrambled eggs/toast or cereal/milk, toast, orange juice; Lunch: Hamburger on bun, French fries, peas and carrots.

Wednesday, Dec. 15: Breakfast: Hot cinnamon bun or cereal/milk, toast, pineapple juice; Lunch: Cheese pizza, fresh veggies with ranch dip, sliced peaches.

Thursday, Dec. 16: Breakfast: Mini waffles or cereal/milk, toast, cran-grape juice; Lunch: Holiday turkey with all the trimmings, mashed potatoes, Christmas fruit salad, hot roll/butter.

Friday, Dec. 17: Breakfast: Sausage biscuit or cereal/milk, toast, orange juice; Lunch: Grilled ham and cheese on bun, hash browns, fresh fruit.

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