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Founded in 1946, The Culinary Institute of America is an independent, not-for-profit college offering bachelor’s and associate degrees in culinary arts and baking and pastry arts.
The CIA overlooks the Hudson River in historic Hyde Park, N.Y. It has an enrollment of 2,200 students and a network of 35,(XX) alumni in the foodservice and hospitality industry who have helped the college earn its reputation as the world’s premier culinary college.
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