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Summer Solstice Farm Dinner by Gourmet Rappahannock Food & Wine Consortium,at historic Mount Vernon Farm, Sperryville, 5:30 p.m. Featuring a menu of farm fresh products from Rappahannock County prepared by award-winning Chef Cathal Armstrong of Alexandria's Restaurant Eve. The dinner is being hosted in partnership with The Piedmont Environmental Council, Flavor magazine, the Rappahannock County Office of Tourism and the Rappahannock Non Profit Center to benefit the Rappahannock Farmland Preservation Program. Tickets are $180 per person and may be purchased online at www.Gourmet Rappahannock.com. Guests will enjoy an incomparable view from white-clothed dinner tables that will stand atop a knoll facing the majestic Blue Ridge Mountains in the distance. For more information, call 540-987-8682, extension 2, or email info@gourmet rappahannock.com
Wednesday,
June 24-27
• Annual carnival sponsored by the Amissville Volunteer Fire and Rescue Company.
Saturday, June 27
• Music festival features Black Sheep (reggae) and other groups, 12 noon to 9 p.m., 892 Woodward Road, Sperryville. Benefits Pleasant View Acres, Sperryville Rescue Squad and Belle Meade School Orchestra, which opens the
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