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The clipping this text was read from
The clipping this text was read from

RCES Jan. 25-29

Monday, Jan. 25: Breakfast: Waffle’s/syrup or cereal/milk, toast, orange juce; Lunch: Sausage pizza, buttered succotash, oranges and pineapple.

Tuesday, Jan. 26: Breakfast: Scrambed eggs/toast or cereal/milk, toast, apple juice; Lunch: Little smokies, macaroni and cheese, buttered peas, fruit juice sherbert.

Wednesday, Jan. 27: Breakfast: Sausage gravy/biscuit or cereal/milk, toast, cran-grape juice; Lunch: Hot turkey sandwich with gravy, mashed potatoes, green beans.

Thursday, Jan. 28: Breakfast: English muffin/jelly or cereal/milk, toast, orange-pineapple juice; ' Lunch: Taco’s/beef, cheese, lettuce, tomato, French fries, peach cobbler/cool whip. • Friday, Jan. 29: Work day for teachers.

RCHS

Monday, Jan. 25: Pepperoni French bread pizza, buttered corn, homemade apple crisp or steak nuggets, onion rings.

Tuesday, Jan. 26: Bacon cheeseburger, French fries, pineapple up

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