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When Jimmy Swindler wanted to use part of Country Manor for a delicatessen and pizza parlor, he called a meeting of his board of directors. They were all against the idea, saying that it would add another burden to the already heavy workload which includes a gas station, a craft, gift and furniture shop, a restored log cabin housing an antique shop, a mail order business and a working farm. ‘‘It didn't matter." said his wife, Phyllis, who along with daughters Natalie and Bobbette and son James, Jr., compose the Country Manor board. “He has more votes than us, anyway."
So last week, the Finishing touches were put on the delicatessen area and the pizza operation located in the basement of the building and called, appropriately, the Celia’ Deli. Jimmy Swindler already looks at home behind the deli counter and has tried to provide a homey and relaxed atmosphere for people to enjoy their sandwiches and lunch. Furnishing the dining area was no problem: the Swindlers appropriated tables and chairs from their furniture showroom; Phyllis brought over some of her best tables from the Thornton Gap Antique Shop; and a collection of old tools and farming equipment decorates the walls. , ^
“This is something I’ve wanted to do for a lon£ time,” Jimmy said. “I wanted something that would appea to and serve the local people something that would allow us to operate full scale year round, and a service tha . would add something to the 1 county.” When Mike Saccc I and Rex Smith of the Park
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