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In 2-quart microwave casserole or bowl, stir together 1 cup milk, 1/4 cup sugar and butter.
Microwave at high (100-percent power) IV2 to 2Vt minutes, just until hot and all ingredients can be stirred together.
With fork, beat egg yolks until smooth. Stir briskly into warm rr Ik.
With electric mixer at speed, beat whites until foamy, gradually add remaining 2 tauH spoons sugar and continue beatin until stiff but not dry. V
Gently fold egg whites into yolk mixture. Pour into 2-quart pitcher or other large container. Cover and refrigerate.
To make Tom and Jerrys, stir egg mixture well. Fill microwave cup or mug about 2/3 full of mixture.
Microwave at medium high (70percent power) 1 to 2 minutes, watching to prevent boilovers, until just hot (mixture does not have to be steaming). Stir in 1 tablespoon each light or dark rum and brandy.
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