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It a prepare-ahead breakfast that can be eaten on the run would better suit your needs, keep deviled eggs on hand. Put them together like a sandwich with cheese between the deviled halves. Keep plain hardcooked eggs in mind, too. In a plastic bag one might take seasoned salt and pepper, herbs or chopped peanuts for dipping.
If there’s no time to make breakfast, but time to sit down and eat it, make French toast or waffles ahead of time. As each family member is ready for breakfast, pop a slice or two into the toaster to reheat.
Sandwiches don’t just have to be lunch-time fare. A meat sandwich along with a glass of milk and a good source of vitamin C like a whole
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