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School Menus
~ rces 1 Monday, April 29: Lunch: vegetarian beans/franks, has browns, baked apples or chilled fruit and hot biscuit/butter.
Tuesday, April 30: chicken nuggets/biscuit, macaroni and cheese, California blend and choice of fruit.
Wednesday, May 1: cheeseburger on bun, quick baked1 potatoes and hot cherry turnover or chilled fruit. 7. Thursday, May 2: barbecue on bun, potato rounds and cole slaw or chilled fruit.
Friday, May 3: taco’s/beef, cheese, lettuce and tomato, french fries, choice of fruit and power bar.
- RCHS
Monday, April 29: hot steak and cheese, parsley potatoes and buttered peas or cheese pizza curly fries or fruit. » Tuesday, April 30: fried chick'en/biscuit, macaroni and cheese, buttered peas and jello fruit salad or hamburger on bun and french fries. ? Wednesday, May 1: roast beef >ub, potato salad and baked beans or sausage pizza and onion rings. 2 Thursday, May 2: beef taco pie, ^tossed garden salad, blueberry cobbler •and bread sticks or Italian sub, french nfries and fruit. 7 Friday, May 3: grilled ham and xheese, potato salad and choice of Tfruit or tuna salad sandwich or hot "jdog on bun.
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