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Cooking 1) Large portions of food need to cook longer than small portions. 2) Thick or dense foods like meat need to cook longer than lighter foods like cake. 3) Cold foods take longer to cook than foods at room temperature. 4) It is very easy to overcook food. Cook the shortest amount of time suggested in the recipe and check the food. Cook longer if needed. The following recipes are designed for 4-H’ers age 9 and older to prepare in the microwave: Cheesy dog 1/4 cup (1 ounce) shredded Cheddar cheese 1 teaspoon chili sauce 1 teaspoon pickle relish 1 hot dog bun 1 hot dog Combine cheese, chili sauce and pickle relish; mix well. Open hot dog bun. Spread cheese mixture over inside of bun. Place hot dog on top of cheese. Wrap filled bun in a paper towel. Microwave on High (100 percent) 1 minute, or until cheese is melted and hot dog is warm. Serve immediately. Fancy popcorn 1/2 stick butter (4 tablespoons) 10 ounces miniature marshmallows
1 (3-ounce) package flavored gelatin (your choice) 3 quarts popped corn In a large bowl, microwave butter and marshmallows on High for 11/2-2 minutes. Marshmallows will puff up. Add gelatin and stir to blend. Pour over popped com and stir to coat com. Spread on buttered surface to dry. Makes 3 quarts.
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