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Menu Sursum Corda Sept. 21-25 Monday Tuna casserole, spinach with butter, toasted bread, applesauce, milk. Tuesday Egg salad sandwiches, sweet potatoes with butter, peaches, milk. Wednesday Macaroni and cheese, broccoli and butter, orange and honey carrots, pineapple chunks, milk. Thursday Baked beans, cornbread with butter, kale with butter, spicey applesauce, milk. Friday Cheesey chicken and rice casserole, celery sticks with cream cheese, pineapple slices, milk.
Bridge Club Mrs. I. R. Kilby was hostess to the SperryviUe Bridge Club Friday evening at her home. “Mont Medi”. Guests included Mrs. W. H. Cordle, Mrs. Dale Metzinger. Mrs. E. A.
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