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BY SANDRA RICHARDSON

Extension Agent. Home Economics

What do you think about when you hear beef stew? Or perhaps meat loaf, mashed potatoes, and green peas? How about pork chops and baked beans?

That’s home cooking, and if your mouth watered at the mention of these dishes, maybe it's time to join the trend that’s putting new emphasis on the foods that many of us grew up with.

Of course, what the trend setters of today are calling home-style cooking has never really gone out of style. It’s just that we don’t do it

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