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oil” which Moses was commanded to use in the Tabernacle. The Bible has many references to cinnamon and the specific variety, cassia.
Today most of the cinnamon used in the United States comes from cassia trees native to China, Hong Kong and Indonesia. Harvest time comes twice a year. The bark of the tree is slit and stripped off trunks and branches. As it dries, it curls up tightly, making long slender quills — what we call cinnamon sticks. Cinnamon is sold both ground and whole in sticks.
Oil of cinnamon is made from a
A
85.3%