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Variety Type Blake Freestone Canadian HarFreestone
Freestone mony Cresthaven Elberta Glohaven J. H. Hale Jefferson Loring ‘Madison Redhaven Redskin Sunhigh Freestone Freestone Freestone Freestone Freestone Freestone Semi-Freestone
Freestone Semi-Freestone
Fresh Good Excellent Excellent Fair Excellent Excellent Excellent Excellent Excellent Good Good Canning Poor Good Good Good Good Good Good Good Excellent Fair Fair Good Freezing Excellent Good Good Fair Excellent Good Excellent Good Excellent Excellent Good Good Excellent
‘Mr. Wood commented that the Madison variety is practically non-browning
and is free from heavy red pigmentation around the pit cavity which often becomes discolored in canning.
BURKE’S STORr
Woodville, VA. 987-8814 Friday, Saturday!
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