Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 16 · column 2 of 7 · from the scan, no model involved
RCHS
Lunch: Monday, March 12: Little smokies, macaroni and cheese, steamed broccoli, chilled fruit, homemade biscuit. A La Carte’ Hot steak and cheese, tuna salad on bun, chicken rice.
Tuesday, March 13: Chicken noodle soup, grilled cheese, seasoned curly fries, chilled fruit. A La Carte’ Meat ball sub, seasoned curly fries, chilled fruit.
Wednesday, March 14: Baked chicken, buttered spiral pasta, green beans, chilled fruit, hot biscuit/butter. A La Carte’ Bacon cheeseburger, hash browns, chilled fruit.
Thursday, March 15: Pork Barbecue on bun, french fries, cole slaw, hot soft pretzel. A La Carte’ Steak nuggets/roll, french fries, chilled fruit.
Friday, March 16: Pot of gold taco’s, lettuce and tomato, Irish potato rounds, leprechaun fruit salad, garlic bread stick. A La Carte’ Turkey sub/cheese, potato rounds, chilled fruit.
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There will be an early release at 1:40 p.m. on Friday March 14.
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