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School menus
RCES Jan. 16-19
Monday, Jan. 15: Breakfast: Waffles/syrup or cereal/milk, toast,/ pineapple juice and milk; Lunch: Little smokies, macaroni & cheesd1, broccoli/butter, pears, homemade biscuit.
Tuesday, Jan. 16: Breakfast: English muffin or cereal/milk, toast, cran-apple juice and milk; Lunch: Sausage pizza, com on the cob, apple sticks.
Wednesday, Jan. 17: Breakfast: Breakfast bar or cereal/milk, toast, orange juice and milk; Lunch: Chili con came, nachos/cheese, vegetable sticks, sliced peaches.
Thursday," Jan. 18: Breakfast: French toast sticks, cereal/milk, toast, grape juice and milk; Lunch: Hot dog or chili dog on bun, French fries, baked beans, sweet “P” cookie.
Friday, Jan. 19: Breakfast: Apple danish or cereal/milk, toast, cran-grape juice and milk; Lunch: ravioli/beef, cheese, mixed vegetables, peach pixie pie, whole-wheat roll.
RCHS *
Monday, Jan. 15: Chicken noodle soup/crackers, grilled ham and cheese on bun, vegetable sticks, diced pears or sausage pizza or cheeseburger/bun.
Tuesday, Jan. 16: Mexican rollup, French fries, jello/fruit or Italian sub or hot dog on bun.
Wednesday, Jan. 17: Spaghetti/beef and cheese sauce, peas & carrots, spicy applesauce, French bread or hamburger on bun or tuna salad sandwich.
Thursday, Jan. 18: Fish fillet on bun, scalloped potatoes, green beans, or sausage pizza or grilled ham and cheese on bun.
Friday, Jan. 19: Beef barbecue/bun, French fries, cole slaw or tacos/ beef, cheese, lettuce, tomato or sliced turkey sandwich. *
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