Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
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other food service personnel in proper food handling techniques and sanitation management. This course will help managers increase the level of sanitation iK their facility, while decreasing the amount of foodbome disease. The textbook used will be Applied Food Service Sanitation (cost is included in tuition). After completion of the course, there is a qne-hour
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