Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 7 · column 1 of 8 · from the scan, no model involved
Strawberry Nut Bread 1 cup butter V/i cups sugar 1 teaspoon vanilla V« teaspoon lemon extract 4 eggs 3 cups flour 1 tsp. salt 1 tsp. cream of tartar Vi tsp. baking soda 1 cup strawberry jam 1 cup drained frozen strawberries '/; cup sour cream 1 cup walnuts Cream butter, sugar, vanilla and lemon. Add eggs. Sift flour, salt, cream of tartar and soda. Combine jam and sour cream. Add jam mixture alternately to the cream mixture with the dry ingredients. Stir in nuts and strawberries. Grease and flour two 8x4 loaf pans. Bake at 350 degrees from 1 hour to 1 hour 15 minutes. Cool ten minutes in pan. This freezes nicely.
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