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pour mixture over noodles. Top with additional noodles and slivered almonds. Bake 35 to 40 minutes at 350 degrees. Yield: 6 servings.
Curried Turkey
4 tablespoons butter or margarine, 1/2 cup finely chopped onion, 1 tart apple, peeled and coarsely chopped, 1/4 cup flour, 2 teaspoons curry powder, 3/4 teaspoon salt, 1/4 teaspoon powdered ginger, 1 cup turkey broth or consomme, 1 cup milk, 3 cups cooked cut up turkey, 1 teaspoon lemon juice, and 3 cups cooked rice: Cook onion and apple in butter in heavy skill until onion is transparent but not brown. Combine flour, curry powder, salt, and ginger. Sprinkle over onion and apple; blend. Stir in turkey broth and milk. Stir and heat slowly. Simmer 5 minutes. Serve on hot rice. Makes 6 servings.
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