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ingredients: peanut butter, dogtood,
commeal and grease or fat. Lee
Trott says this much fat makes pudding
too thin. When it is placed on ; or near the feeder and the day warms • up, pudding with too much grease • tends to melt. | I am aware that many kitchens
do not have bacon drippings on
hand. Rendered suet serves just as . well: heat the suet slowly until fat is ; released. Use this instead of bacon ; drippings. I doubt birds will know • the difference. Cook and stir this • concoction over low heat until all
ingredients are thoroughly mixed.
Allow to cool in the pot.
To continue with Lee Trott's ! recipe: "1 like to store this mixture in ; ziploc, pint-sized bags and put them
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