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By PRISCILLA LISTER nyone who has a home chef on Iheir list this holiday season will have an easy job finding the perfect gift. Cooks will likely love receiving one of the
A items available on the shelves of stores that cater to cooking. The choices are myriad, from task-specilic tools to small appliances that take the task out of the chore. , Consider the recipient's favorite dishes or ingredients or the meals he orders out because he can't make them at home. Then choose a tool that will fit those preferences and the gift will show some’personal forethought.
For The Gournet An elegant gill that good cooks know they need but rarely purchase for themselves is the classic French copper bowl. It is the perfect bowl for beating egg whites — nothing docs the job as well. Another hot item on this year's list of kitchen basics is surely the grill pan— a frying pan with raised ribs that simulates outdoor grilling while keeping fat content lower. These can be round or square, and prices range from as little as $10 to $75. Roasting is another very popular cooking style today because it can be done with
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