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Cafe Specialties Charcoal Grilled Pizza with Smoked Salmon, Pesto, and Caramelized Onions 4.25 with House Salad 5 25 Black Forest Ham Sandwich with Tomato, Lettuce, and Basil Mustard; Served on French Bread with Fried New Potatoes 4.50 Chilled Pasta Salad Entree with Fresh Vegetables and Grilled Wild Mushrooms; Served with Cracked Peppercorns and Parmesan Cheese 7.25 Lamb Kabob Marinated in Red Wine with Wild Rice and Pesto 9.25 Tomato, Avocado, and Sliced Egg Sandwich with Local Green Onions, Lettuce with a Spicy Vinaigrette, and Served with Fried New Potatoes 3.25 Dinner: Wednesday-Saturday 5:30p.m.-10p.m. Sundays 5 p.m.-9p.m. Brunch: Saturday and Sunday 11:30 a.m. - 2:30 p.m. Reservations suggested (703) 253-5286/D.C. metro (703) 471-5327 Loudoun & Stuart Streets, The Plains, Virginia
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