Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 8 · column 2 of 6 · from the scan, no model involved
Golden Oak mushrooms. They have a light garlic-pine aroma. Shiitakes are usually available year round, but are most plentiful during spring and autumn.
To eryoy mushrooms at their best, handle them carefully at home. They should be kept cold and humid, but with adequate air circulation. If you buy fresh mushrooms from a bulk display and carry them home in a plastic bag, remove the mushrooms from the bag when you get home and store them in a dampened paper towel on a rack in the refrigerator. Or transfer them from a plastic to a paper bag.
If you want to keep them in a plastic bag, cut some holes in the bag to provide ventilation. If you buy the mushrooms prewrapped, in a cardboard container, make sure air holes have been punched in the wrapping. Once film wrap has been removed, cover remaining mushrooms with a damp paper towel and refrigerate.
Rinse mushrooms gently in cold water just'before using. Do not peel mushrooms. Valuable nutrients and texture will be lost. Mushrooms may
91.7%