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By SANDRA RICHARDSON
Extension Ajrent. Home Economics
We promised more on last week’s “Mexican Fiesta," and here it is!
Salsas are used as dips, garnishes to top tacos, burros,'chalupas and other dishes. They are very versatile and can be made using green or red chiles and hot or mild depending upon use and personal taste.
Mole is a paste of chiles, spices, peanuts, cocoa or chocolate, bread crumbs, or com tortilla pieces. This paste forms a thick rich sauce which can be “made to order.” It is used as a sauce for turkey, chicken, pork, roasts, and fish. The meat is stewed
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