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sMes with fork. Bake at 375 degrees 10)12 minutes or until golden brown. Cover with meat mixture; top with cheese and continue baking until cheese melts. Top with remaining ingredients.
Cabbage Soup
Serves: 6 Preparation: 30 minutes 11/2 pounds ground beef 2 tablespoons vegetable oil 2 cans beef or chicken broth 4 cups chopped cabbage 1 cup chopped potato 1 cup chopped onion 1 can tomato sauce 1 teaspoon salt 1/4 teaspoons pepper 1 can kidney beans Brown ground beef in vegetable oil, add beef broth, cabbage, potato, onion, tomato sauce, salt and pepper. Cook on medium-low for 30 minutes until vegetables are tender. Add kidney beans and simmer for 30 minutes.
Burger Beans
Serves: 10 Preparation: 30 minutes Bake: 375 degrees, 45 minutes 1-2 pounds ground beef 1 medium onion, chopped 1 16-ounce can lima beans 1 16-ounce can pork and beans 116-ounce can red kidney beans 1/2 cup brown sugar 1 tespoon salt
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