Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 12 · column 2 of 6 · from the scan, no model involved
salad, and dessert offerings.
Make up a shopping list for everything you’ll require, right down to the last grain of salt. And, don’t forget such things as napkins, tablecloths, silverware, plates, and table decorations. Where possible, buy in quantity for the best prices - in large-size cans or packages, such as restaurants use. Double-check each recipe to be certain that you’ll have all the ingredients - and make sure that all of your helpers know how to prepare the dishes you’ve planned. Indicentally, it usually takes three to four cooks for each 50 guests.
With the food ordered, assign another helper to obtain the equipment you’ll require. How many pots and pans will you need? Do you have a
88.9%