Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 1 · column 8 of 8 · from the scan, no model involved
catering, club management, cooperative education, diet therapy, equipment layout and design, food and beverage cost control, food purchasing, food science, executive housekeeping, hotel front office procedures, hotelmotel law, hotel-restaurant accounting, hotel-restaurant organization and management, international travel and tourism, marketing-sales management for travel industry, marketing of hospitality services, nutrition, personnel training for hotels, restaurants and institutions, principles of food preparation, quantity food preparation, sanitation and tourism—principles and practices.
94.5%