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Lower lambing percentages.
All of these conditions are cause for concern by producers, and their causes have been the object of much research over a number of years. Exact causes still are not completely know, but answers are being found. The discovery of the fescue fungus may be a breakthrough leading to solution of at least some of the problems of fescue.
Producers should not panic on fescue fungus. The fungus has probably been with us a long time, and we are only now beginning to understand its implications. Not all fescue is affected by the fungus. It may be that low levels of fungus infection on certain farms do take a toll in reduced animal per
68.1%