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4 oz. carrots, grated 2 oz. celery, very finely diced 1 oz. green onions, very finely diced 1/2 green pepper, very finely diced 1/2 cup tomato juice Salt, pepper, garlic powder as desired
If possible, put vegetables - through blender or grinder. If not, dice them very fine. The amount of vegetables will equal about 1 cup. Combine with ground beef, tomato juice and seasonings. Pack into pans (glass is best) and bake at 350 degrees for about 1 hour and 10 minutes. Immediately pour off all liquid. Cool meatloaf slightly before slicing. Serves 2 for dinner.
Better ’N’ Fried Chicken
1/2 cup dry milk powder 2V-z tsp. paprika 1/2 tsp. garlic salt 1 tsp. poultry seasoning 1/4 tsp. pepper
Remove skins and all visible fat from chicken. Put above ingredients in plastic bag with chicken pieces and shake. Place on broiler rack and bake at 350 degrees until browned (about 1 hour and 10 minutes). Five ounces cooked chicken is dinner portion for one.
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