Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.

Page 12 · column 5 of 6 · from the scan, no model involved

The clipping this text was read from
The clipping this text was read from

Mixed baked beans 1/2 pound bacon 2 large onions, chopped 1 (16-ounce) can pork and beans, drained 1 (16-ounce) can red kidney beans, drained 1 (17-ounce) can baby lima beans, drained 1/3 cup firmly packed brown sugar 1/4 cup vinegar 1 cup catsup 1 tablespoon dry mustard 1 tablespoon Worcestershire sauce Cook bacon in a large skillet until crisp; remove bacon, reserving drippings in skillet. Crumble bacon, and set aside. Saute onion in drippings until tender; drain. Combine onion, bacon, beans, and remaining ingredients in a large bowl; stir until mixed. Spoon into a lightly greased 2-quart casserole; cover and bake at 350 degrees for 45 minutes. Yield: 8 to 10 servings.

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