Rappahannock News, March 29, 2007
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REFRESHER COURSE: While guests were wett into several tapas entrees. Chef Jim McCullough was busy preparing a Green Apple Sorbet to serve between dishes.
76.6%You’re reading Rappahannock News, March 29, 2007.
“REFRESHER COURSE: While guests were wett into several tapas.” rappnews, no. 13, March 2007.
“REFRESHER COURSE: While guests were wett into several tapas.” rappnews, no. 13, Mar 2007.
Machine transcription · vendor-alto
OCR source: vendor-alto
76.58% mean segment confidence
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