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Want to grow fin de Bagnols, tezierma or meraviglia di Venezia? And even more importantly, do you want to know what to do with them after they’re harvested?
Local gardeners interested in exotic and unusual vegetables and herbs can order a catalogue from Le Marche Seeds International, one of several mail order business that specialize in out-of-the-ordinary produce.
Chef Patrick O’Connell grows a few of these exotics in the backyard garden at his Sperryville home. The vegetables and herbs make regular appearances in the culinary masterpieces he serves at The Inn at Little Washington, Rappahannock’s nationally acclaimed restaurant.
Le Marche’s catalogue gives descriptions of over
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