BY TOMMY WILLIAMS

BY TOMMY WILLIAMS

Extciuion Agent, Agriculture

Agriculture ranks among the top industries in number of accidental deaths and injuries per 100.000 workers. One reason is that farmers lack safety specialists on site who could train workers, be sure shields are in place, and insist that everyone read and heed labels and information manuals. Every farmer must be his or her own safety director. Some fanners do not do this well.

Occupational illnesses also receive inadequate attention. According to the Bureau of Labor Statistics, agriculture ranks highest of all major industries in such illnesses, with a rate of 42 per 10,000 workers. Skin diseases and related disorders, as in other industries, were the most common such illnesses.

’ Here are some ways that farmers artd farmworkers can preserve safety and health:

• Be prepared, capable, and adequate for the job or activity. Avoid work or activities that entail risk or require a certain level of ability if you are untrained, inexperienced, or not up to it physically or mentally.

• If you are taking prescription drugs that affect ability to work or drive safely, consult your doctor. He may adjust dosage or switch you to another medicine with fewer side effects. If an over-the-counter remedy affects you, stop taking it and consult a doctor if the problem persists.

• Read and follow directions and recommendations in instruction manuals and on product labels or containers. You must know how to use products properly to minimize risk. Consult your dealer if instructions are not clear.

• Be prepared for medical emergency, especially if you live away from medical facilities or could be cut off, in case of bad weather. Know first aid, including cardiopulmonary resuscitation (CPR) and the Heimlich manuever (for choking), which can let you assist an injured or ill person until professional help arrives.

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