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This next recipe for Crock Pot Apple Butter is a similar recipe cooked in a crock pot. It’s fine, if you only need a small quantity. Crock pot apple butter 12 cups chopped, unpeeled apples (Jonathan, Stayman, Winesap, York) 3/4 cup apple cider 1 cup sugar 1 teaspoon cinnamon 1/2 teaspoon ground cloves Combine apples and cider in a 3quart slow-cooking pot. Cover and cook on low 8 hours or until apples are soft. Puree in food sieve or food mill. If you use the sieve, you will lose the peelings. If you use the food mill, the peelings will be cut fine and
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