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Page 12 · column 2 of 6 · from the scan, no model involved
HOME ECONOMICS Percolator Hot Spiced Cranberry Punch 2 quarts unsweetened pineapple juice 2 quarts cranberry juice cocktail 4-1/4 cups w ater 2| or 3 drops red food coloring (optional) 1 cup firmly packed dark brown sugar 1 tablespoon plus 1 teaspoon whole cloves 4 (3-inch) sticks cinnamon, broken into pieces 1/4 teaspoon salt Place first four ingredients in bottom of 130-eup percolator. Place remaining four ingredients in percolator basket. Allow tflfxture to percolate 30 to 35 minutes; serve hot. If you do not have a large percolator, tie the cloves and cinnamon in a cheesecloth bag. Place remaining ingredients in a large Dutch oven and cook over medium heat until mixture begins to boil. Lower heat and allow
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